SEASON Canned Sardines in Olive Oil – Skinless & Boneless, 12-Pack

From the brand Previous page, you can find a recipe for every occasion. Sardines can be enjoyed in various flavors and applications, from easy snacking on crackers to being the star protein in your favorite pasta dish. Visit the store to find your favorite fish. On the next page, you will find a list of sardine products, including sardines in olive oil (skinless & boneless), mackerel in olive oil (skinless & boneless), sardines in water (no salt added), brisling sardines in extra virgin olive oil, anchovies in olive oil, and kipper snacks (no salt added). These products have received positive customer reviews and are available for purchase at different prices. They are all certified wild-caught and sustainable, containing omega-3 fatty acids and being a great source of calcium. Some of these products are also gluten-free.

With their high levels of omega-3 fatty acids, Season Sardines are an excellent way to incorporate their nutritional benefits into your diet. All of the sardines are wild-caught, low in mercury, and a rich source of sustainable protein. They are full of essential vitamins and minerals, making them a staple in the Mediterranean diet. Skinless and boneless sardines are particularly healthy, as they are packed with nutrients and offer wholesome benefits. These meaty sardine fillets are considered a protein powerhouse, delivering more total nutrition than other larger protein sources, all without the saturated fat.

The Season Brand takes pride in sustainability and caring for the ocean ecosystem. They are certified sustainable by Friend of the Sea, which is a seal of approval and a badge of honor for the brand.

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